Turmeric Banana Bread? Yum, yum, yum! For this recipe, you’ll need about 25 minutes, but the total preparation time is an hour and 35 minutes. You’ll get two slices and 6 serves.
Enjoy a proper combination of cardamom and turmeric, and it works very well with banana. Boost your satisfaction for bread with this blend. Sprinkle pine nuts over it, and it will add texture and wonderful taste. You don’t need to stress yourself so much while making this recipe.
Ingredients Used in Making Turmeric Banana Bread Recipe
Before you get the ingredients necessary for a turmeric banana bread recipe, you’ll need to go to the grocery store. There you’ll have to get unsalted butter about a half cup of it, you also need to get more than you would use to oil the pan.
Then you’ll get ground turmeric, a teaspoon of it; granulated sugar, a cup of it; 2 eggs; and overripe mashed bananas. Don’t forget your vanilla extract, about half a small teaspoon; then one and a quarter cups all-purpose flour.
Baking soda, you should have this at home, so when mixing it into the batter you should use simply a teaspoon. Don’t forget your cardamom and kosher salt. Add quarter cardamom and half spoon of kosher salt. Get toasted pine nuts and use a quarter cup of it.
How to Make Turmeric Banana Bread Recipe
Turn on your oven and make sure it reaches 350°F. Get your pan and grease it using the softened butter that you got from the grocery store. Make sure you line your baking pan with parchment paper. This is necessary to prevent sticky bread on your pan. Make sure you leave some parchment to overhang. You need this so when your bread is ready, you’ll be able to lift it as a handle.
Join in butter and turmeric and continue to mix, for some minutes. Put in sugar, eggs, and continue beating ’til it looks like it is a completely mixed batter. Add vanilla and bananas to a large plastic plate and continue beating ’til it looks like you are done with that part.
Merge baking soda, flour, cardamom, and your kosher salt from earlier. Use your hand to mix your cardamom mixture till you can’t find any sign of dry flour available. Make sure you don’t mix it so much.
Put your batter in the oven you’ve preheated and then check to see using a toothpick. If it comes out clean, your turmeric banana bread is ready.
Advantages of Consuming Turmeric Banana Bread
Think about the benefits your body would get when you consume only bread. Then those your body gets when you consume only fruits like bananas. Then what happens when you consume spices like turmeric and cardamom. Now from consuming this Turmeric Banana Bread, you get all those benefits merged to give you a perfectly balanced meal. It can be consumed at any time of the day, even in the middle of the night.